My Billet-Doux to the Great British Breakfast Chefs
Let’s get one thing straight: when it comes to breakfast, we Brits do it better than anyone—yes, even the French. Sure, you might hold a flaky Parisian croissant in high regard, but can it stand up to the belly busting, hangover curing glory of beans, bangers, bacon, and eggs? I think not. You see, for … Read more