Chef Tris
Ah, Paris in summer. The sun kisses the Seine, laughter spills from sidewalk cafés, and the aroma of freshly baked bread mingles with something a bit more…spirited. That’s right fellow foodies, it’s street apéro season! Forget stuffy bars and overpriced cocktails. Parisians know that the real magic happens outdoors, with a chilled bottle of wine, … Read more
My stomach churned like a bad béarnaise when I heard this tale of culinary carnage from behind the scenes at Roland Garros. Sure, I love sharing the joys of French food, but let’s be real—the pressure on these chefs is insane. Follow me behind the swinging doors of Parisian kitchens, where nightmares are on the … Read more
It’s been a few months since I launched this french food blog dedicated to my love of french food and the joy I take in sharing that with the world via my food tours in Paris. But I know now that when it came to choosing the name, I made a mistake… As someone who … Read more
Every spring, Paris celebrates the art of baking with the Fête du Pain, set against the backdrop of the still under renovation Notre Dame. While the towering spires of this historic cathedral are no longer shrouded in scaffolds, the square before it is limited due to the continued restorations. Nothing stopping the french transform it … Read more
Ever wonder how the French turn every meal into an event to remember? It’s no secret that dining in France is an art form, characterised by a blend of tradition, precision, and a touch of je ne sais quoi. I’m Chef Tris. I trained as a chef here in France and have lived here for … Read more
To sit at the opulent table of the French, whose dining culture transcends the simple act of eating and evolves into a revered art form is an experience I hope you indulge in many times in your life. This article will lead you down the road to enjoy the art de la table like the … Read more
Salut! Chef Tris here your friendly Parisian food tour guide, diving deep into the heart of Paris to bring its culinary wonders to life for visitors. But what happens on the days when I’m not leading eager foodies through the historic streets? Today, I invite you into my world, sharing a typical day in my … Read more
The exclamation that came out of my brothers mouth after his first forkful of the tomato sauce his main course bathed in caught me by suprise. You would expect that living in the ancient city of Marseille, Provence’s un-official capital, he would be used to eating exceptional Tomato sauce. But clearly not. Every forkful of … Read more
Embark on a culinary adventure through Marseille, a city where ancient mariners’ tales entwine with the zest of modern Provence. Our self-guided food tour of Marseille is more than a mere promenade; it’s an adventure taking you from the grandeur of French empirical beauty at the Vieux Port to the spirited alleyways where multicultural Marseille … Read more
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