This isn’t about clichés—it’s about culture. The real France isn’t just croissants and escargot. It’s loud market mornings, three-hour Sunday lunches, smelly cheeses, family recipes, terroir, and the rhythm of a country that takes food personally.
Whether you’re planning a trip or dreaming of a slower table at home, this tag brings together the best of Eat Like The French—your front-row seat to how food really works in France.
I moved to France for the food. I stayed for the ritual. The slow lunches, the 6pm apéro, the Saturday market with my daughter… It’s not just a lifestyle—it’s a rhythm.
Every region has its accent, its bread, its cheese, and its opinion about how duck should be cooked. That’s not snobbery—it’s pride. Delicious, often hilarious pride.
When people say “bon appétit,” they’re not being polite—they’re giving you permission to stop, savour, and treat this like it matters. In France, it always matters.
All the Parisians I’ve spoken too are leaving town during the Paris Olympics, leaving behind the city of love for the army’s of sports fans, champagne quaffing VIPs and hard working olympic volunteers & athletes. The tourist traps, scams and disneyfication of Paris is in full flow, prices have been boosted and quality of life … Read more
Ah, Paris in summer. The sun kisses the Seine, laughter spills from sidewalk cafés, and the aroma of freshly baked bread mingles with something a bit more…spirited. That’s right fellow foodies, it’s street apéro season! Forget stuffy bars and overpriced cocktails. Parisians know that the real magic happens outdoors, with a chilled bottle of wine, … Read more
My stomach churned like a bad béarnaise when I heard this tale of culinary carnage from behind the scenes at Roland Garros. Sure, I love sharing the joys of French food, but let’s be real—the pressure on these chefs is insane. Follow me behind the swinging doors of Parisian kitchens, where nightmares are on the … Read more
Every spring, Paris celebrates the art of baking with the Fête du Pain, set against the backdrop of the still under renovation Notre Dame. While the towering spires of this historic cathedral are no longer shrouded in scaffolds, the square before it is limited due to the continued restorations. Nothing stopping the french transform it … Read more
Ever wonder how the French turn every meal into an event to remember? It’s no secret that dining in France is an art form, characterised by a blend of tradition, precision, and a touch of je ne sais quoi. I’m Chef Tris. I trained as a chef here in France and have lived here for … Read more
To sit at the opulent table of the French, whose dining culture transcends the simple act of eating and evolves into a revered art form is an experience I hope you indulge in many times in your life. This article will lead you down the road to enjoy the art de la table like the … Read more
Embark on a culinary adventure through Marseille, a city where ancient mariners’ tales entwine with the zest of modern Provence. Our self-guided food tour of Marseille is more than a mere promenade; it’s an adventure taking you from the grandeur of French empirical beauty at the Vieux Port to the spirited alleyways where multicultural Marseille … Read more
The exclamation that came out of my brothers mouth after his first forkful of the tomato sauce his main course bathed in caught me by suprise. You would expect that living in the ancient city of Marseille, Provence’s un-official capital, he would be used to eating exceptional Tomato sauce. But clearly not. Every forkful of … Read more
“How to eat out in Paris on a budget” doesn’t just pose a question—it unlocks the door to a gastronomic adventure through the heart of Paris, one that would have made culinary icons like Anthony Bourdain and Action Bronson nod in approval. Imagine savoring the rich tapestry of French cuisine without the dread of a … Read more
Ah, France—the land of baguettes, boeuf bourguignon, and buckets of booze. But here’s the twist: the way the French eat today is a far cry from the leisurely lunches and wine-laced dinners of a century ago. French eating habits and the french meal are considered the creme de la creme by many of us. And … Read more